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This new restaurant serves Peruvian takes on classic dishes

By Erica Commisso

Peruvian-inspired dining is the name of the game at Nuna, a new Queen West spot. Think Southern American takes on tuna tartare, shrimp bites and marinated octopus, alongside adventurous offerings like duck green rice that combine local and imported ingredients. The new spot also offers an extensive, Latin-inspired cocktail menu, organic wine, local brews and … Continued

This Toronto ice cream pop-up is run by two sweet sisters

By Erica Commisso

With ice cream season in full swing, two sisters from Port Carling have scooped out their corner of the Toronto market with their Instagram-worthy shop, Bar32. [instagram_embed url=”https://www.instagram.com/p/CfCN3_ugnMk/”] Sisters Sydney and Chloe Carron took their sweet treats from pop-ups in Port Carling to a Toronto pop-up on Macpherson Ave., where they serve handmade, artisanal ice … Continued

This GTA mainstay has been serving mouthwatering brunch since 2015

By Erica Commisso

If you’re in the mood for a benny, Ramona’s Kitchen has got you covered. Located at 7355 Bayview Avenue in Thornhill, Ramona’s Kitchen serves up traditional breakfast with a non-traditional twist, including 11 unconventional renditions of Eggs Benedict, omelettes, frittatas, French toast, pancakes, breakfast poutine, and an especially intriguing breakfast hotdog dubbed the Morning Frankfurter. … Continued

A new woman-run dessert boutique just opened in Toronto

By Erica Commisso

Toronto entrepreneur Angela Phung took ice cream season to the next level with her latest venture, Happy Sundae. Phung, who also operates aka.the store, recently debuted her new dessert boutique to the King West crowd, serving up farm-to-table scoops with fresh and unique toppings. “Happy Sundae is a little happy place located at 85 Portland … Continued