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A new woman-run dessert boutique just opened in Toronto

By Erica Commisso

Toronto entrepreneur Angela Phung took ice cream season to the next level with her latest venture, Happy Sundae. Phung, who also operates aka.the store, recently debuted her new dessert boutique to the King West crowd, serving up farm-to-table scoops with fresh and unique toppings. “Happy Sundae is a little happy place located at 85 Portland … Continued

The first IHOP in the GTA is officially open

By Erica Commisso

This month, IHOP joined the ranks of American restaurant chains setting up shop in Toronto’s backyard. The franchise’s newest haunt is at 50 Biscayne Crescent in Brampton in the Orion Gate Retail Centre. This is exciting news for GTA breakfast-lovers who previously had to trek to the US border to enjoy IHOP’s signature stacks.  [instagram_embed … Continued

Chef Anthony Rose tests Toronto’s best banana splits

By Erica Commisso

Nothing says summer like a cool banana split. The mouth-watering combination of bananas, ice cream and toppings is both nostalgic and satisfying, bringing back memories of visiting the ice cream parlour with dad. This month, we asked Anthony Rose, whose restaurants, like Big Crow BBQ and Fat Pasha, tempt the city’s taste buds, to sample … Continued

The Stanley Cup is coming to Toronto this summer

By Erica Commisso

The biggest competition in hockey, the NHL’s Stanley Cup Finals, begins tonight, with the Colorado Avalanche and the Tampa Bay Lightning facing off in a best-of-seven series. While many Torontonians may be upset that the Maple Leafs are not facing off for hockey’s ultimate trophy, we can take some solace in the fact that, no … Continued

A Toronto food hall is helping start-up businesses flourish

By Erica Commisso

Toronto is quite literally a melting pot of cuisines, and F.L.I.P. Kitchens has brought it all under one roof.  Along with celebrating the city’s diverse culinary scene, the food hall is helping aspiring entrepreneurs run their first brick-and-mortar locations – with a much smaller financial risk – all while growing a more sustainable food sector … Continued