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First Draught: a maple syrup-infused lager from Trafalgar Ales and Meads

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Canadians don’t usually make a big deal out of national icons, and the few we can agree on are not really about food or drink. Maple syrup is the glaring exception to that rule. We produce 85 per cent of the world’s supply and export millions of dollars worth of it to more than 40 countries every year.