This week, as many of us find ourselves cooking at home instead of dining out, we’re sharing recipes from some of Toronto’s top chefs and restaurants. “Cauliflower soup is one of my go-to dishes because it truly is soothing to the soul,” says chef Suzanne Barr of True True Diner. “It can be enjoyed in … Continued
Ontario distilleries Spirit of York and Dillons have started producing hand sanitizer in order to help with the demand during the COVID-19 outbreak. Since hand sanitizer is so hard to come by these days, both distilleries have started creating their own homemade alcohol-based disinfectant and distributing it to people across Ontario. Dillons, Beamsville’s biggest craft … Continued
This week, as many of us find ourselves cooking at home instead of dining out, we’re sharing recipes from some of Toronto’s top chefs and restaurants. “These tender, sticky, beefy morsels of oxtail are nestled between the crevices of velvety noodles and smothered in a Caribbean spiced au jus,” explains Top Chef’s Adrian Forte. “The … Continued
While practicing social distancing can be hard, there are ways to make it a little easier. As public areas empty and the city quiets, the state of the world can look pretty eerie. Taking a walk or getting outside in a low-risk area might be the best way to find some peace of mind. Here … Continued
This week, as many of us find ourselves cooking at home instead of dining out, we’re sharing recipes from some of Toronto’s top chefs and restaurants. Chef de cuisine Michael Acero says that this simple, savoury Brussels sprouts dish is a fan favourite at both Miku and it’s sister restaurant, Tora. “Not only is this … Continued
This week, as many of us find ourselves cooking at home instead of dining out, we’re sharing recipes from some of Toronto’s top chefs and restaurants. “Mac and cheese is the epitome of comfort food,” says Planta‘s chef David Lee. “There is nothing like a plant-based spin on a beloved classic.” View this … Continued
As restaurants have been ordered to shut over COVID-19 concerns, delivery and takeout are still options. While many restaurants have chosen to close up the kitchen until the dust settles, some have decided to switch it up and offer takeout and/or delivery for the first time. To help with this initiative Uber Eats has waived … Continued
This week, as many of us find ourselves cooking at home instead of dining out, we’re sharing recipes from some of Toronto’s top chefs and restaurants. “This meatball recipe is my take on the recipe my mother used to make when I was growing up,” says executive chef Rocco Agostino, of Pizzeria Libretto. “It’s easy … Continued
Leave it to a global pandemic to bring everyone together. Celebrities across the globe, and here at home, are stepping up to aid in relief as the COVID-19 outbreak escalates. Numbers are on the rise, with the novel coronavirus impacting more than 180,000 cases globally in more than 150 countries. Ontario currently has 180 confirmed … Continued
The novel coronavirus pandemic has escalated quickly in the last week, and businesses across Ontario are shutting down and changing protocols to protect their employees and their customers. It’s now beginning to affect other types of medical care — like your next dentist appointment. The Royal College of Dental Surgeon in Ontario (RCDSO), which oversees … Continued
Parenting columnist Joanne Kates is an expert educator in the areas of conflict mediation, self-esteem and anti-bullying, and she is the director of Camp Arowhon in Algonquin Park. When your kids ask about COVID-19, the only wrong answer is: “Don’t worry. We’re all going to be fine.” That’s a guaranteed credibility-buster. Bad for everybody, bad … Continued
Many restaurateurs across Toronto are making the difficult choice to temporarily shut down amidst the COVID-19 outbreak. On Sunday afternoon, Toronto restaurateur and celebrated author Jen Agg took to social media to express her reasons for shutting down all her locations (Grey Gardens, Bar Vendetta, Le Swan, Rhum Corner). View this post on … Continued
