Whether you’re just visiting, just moved into the city, or you’ve been a Torontonian since birth, Queen Street West is one spot you’ll want to return to time and time again. The neighbourhood is one of Toronto’s central hubs, a destination for culture, street art, small shopping boutiques and, of course, food and drink. Here … Continued
In Thornhill, Yakitori Izakaya Kyushu at Shops on Yonge Plaza serves up flavours from Japan’s southern region, Kyushu. Known for its rich culinary heritage, Kyushu offers a diverse array of dishes influenced by its volcanic landscapes and coastal regions. The cozy atmosphere, vintage decor, and Studio Ghibli-inspired corridor enhance the dining experience, offering a taste … Continued
By Ron Johnson
Those of a certain vintage remember the Toronto band Big Sugar. A sonic assault heavy on blues-rock riffs and fronted by the über-cool Gordie Johnson. He of the Hugo Boss-ad looks, hard rockin’ swagger, and a band so loud they could make ears ring for days. Now, it seems Canadian music fans are not the only … Continued
A new deli offering delicious heaping sandwiches has opened on College Street. Hailing from Sault Ste. Marie and Toronto, respectively, Jessica Anelli and Angie Russo, the owners of La Bella Sangweech, infuse their Italian Canadian heritage into the very essence of their flavourful journey as business owners. “It’s a goal I’ve had on my bucket … Continued
Blue Bovine Steak + Sushi House emerged from an unexpected dinner discussion among Nick Di Donato, CEO of Liberty Entertainment Group, Kevin O’Leary from Dragon’s Den, and Toronto Maple Leafs’ right winger, Mitch Marner. Recognizing a gap in Toronto’s dining scene, they envisioned a fine-dining destination that not only showcased premium cuts of meat, including … Continued
If the winter blues are hitting you hard, you might be looking forward to spending a long weekend with your partners, kids, parents, friends and whomever else you count as family. Whether you’re looking for something to do with your toddler or with your teens, there are plenty of family-friendly events and activities to do … Continued
By Ron Johnson
While a delicious menu is important, today, a truly Instagrammable view is also a requirement. And while Toronto is home to a number of mouth-watering food joints, there are some that are just as eye-wateringly pleasing too. Check out our list of the best restaurant views in the city. Scaramouche For a sophisticated dining experience, … Continued
Whether it’s through her regular Cityline segment, her Sex with Dr. Jess podcast or her speaking appearances around the world, Toronto relationship expert (and former Post City columnist) Jess O’Reilly has been helping couples for decades. Now she gives us the scoop on the secret to marital success with husband Brandon Ware. How they met … Continued
If you’ve been spending most of your time stuck indoors, moving from couch to dinner table and back all day long, you’re probably itching to get out of the house. Luckily, Valentine’s Day is today, making this weekend the perfect time for a romantic getaway for two (or a self-care getaway for one!). If you’re … Continued
By Ron Johnson
A new season of OG reality-TV series Survivor is set to premiere later this month, and with it the opportunity for local viewers to cheer on Toronto resident Venus Vafa. Vafa, who grew up in Richmond Hill and attended Bayview Secondary School, is looking to follow in the footsteps of Survivor season 41 champion Erika … Continued
Chef Anthony Rose and his mom, Linda, take a bite out of the ultimate breakfast staple, pancakes and crown the most fantastic flapjacks in town. Winner: Old School Anthony: “This is a really good pancake. I love the combination of the bacon and the blueberry, the sweet and savoury. It’s really delicious.” Linda: “These blueberries are really nice here. They didn’t … Continued
Ever wondered what happens behind the scenes at your favourite restaurants? Now you can find out with a unique culinary experience which will see participants working alongside Toronto’s most esteemed executive chefs. With Into The Kitchen, participants will spend three hours ahead of dinner service in the dynamic kitchen of some of the city’s top … Continued
