With so many food halls packed into Toronto, figuring out where to start is half the battle. We recommend heading straight to Richmond and Spadina, where Waterworks Food Hall has cemented itself as one of the city’s top dining destination. This 55,000-square-foot space blends heritage and modern design with a killer lineup of local chefs. To help you maximize your stomach real estate, we’ve rounded up must-try bites you need to try on your next visit.
The steak frites from Tantxo Steak Bar

Tantxo brings Argentina’s bold flavours to Waterworks Food Hall with sizzling steak frites, smoky choripán, and rich, charred asado. This steak bar—named after the Spanish word “Tanto” (meaning “so much”)—puts a twist on Argentine classics with one rule: “It’s medium rare or don’t even dare.” Don’t miss their weekly special: $20 steak frites every Monday, all day.
The Tia Natal from Emilia’s

If you are hitting up Toronto’s Waterworks Food Hall, Emilia’s signature Tia Natal grilled cheese is an absolute must-try. This isn’t your average lunchtime toastie; it’s a brilliant, hearty twist on Portuguese comfort food. It’s packed with seasoned grilled chicken and smoky, chopped chorizo alongside melted cheese curds and easily one of the best bites in the entire food hall.
The chocolate baklava from Liu Loqum

Forget your regular baklava — Liu Loqum’s chocolate baklava is in a league of its own. Crispy filo dough, crushed nuts, honey syrup, and a smooth chocolate filling come together in this indulgent treat that perfectly balances sweet, crunchy and rich.
The shakes from Harry’s Charbroiled

If you are hunting for the ultimate sweet treat at Toronto’s Waterworks Food Hall, look no further than Harry’s Charbroiled. While famous for their legendary burgers, their world f amous milkshakes steal the show. From nostalgically rich Malted and Oreo classics to the drool worthy Pretzel Caramel — a sweet-and-salty masterpiece packed with crunch and whipped cream — these ultra-thick shakes are pure comfort in a cup. They are hands-down the best way to wash down a meal in the food hall.
The Box Office Caramel Popcorn ice cream from Scooped by Demetres

Who knew popcorn and ice cream could be a match made in heaven? Scooped by Demetre’s Box Office Caramel Popcorn ice cream does just that. Infused with freshly popped popcorn and packed with caramel popcorn brittle, this dessert is the perfect blend of salty, sweet and creamy.
The Arepa Rumbera from The Arepa Republic

The Arepa Republic brings the taste of Venezuela to Waterworks Food Hall with their Arepa Rumbera. Filled with pulled pork, cheddar, garlic mayo and avocado (ask for extra!) this grilled corn arepa delivers a crunchy, savoury bite that’s as satisfying as it is delicious.