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King of T.O.’s new deli is on the move

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ZANE CAPLANSKY HAS accidentally become the king of Toronto deli food. His smoked meat restaurant, Caplansky’s, which is holed up in the Monarch Tavern in Little Italy, is a throwback to the way Toronto used to be 50 years ago, with restaurants offering Jewish comfort food. And it is working.

Under T.O.’s Tuscan sun

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MOUNT PLEASANT ROAD has been gifted an authentic Italian ristorante, Florentia, courtesy of chef Bruno Soleri and Italian artist Marco Sassone.

Spud-sational

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Although Hazel’s seems to struggle with settling into one identity on this popular strip of Yonge north of Lawrence, the kitchen offers a few gems that might very well see them through the confusion.

A league of his own

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Right out of the gate, Franco Agostino has his new restaurant operating at full steam

Dining with eyes wide shut

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AFTER THREE SUCCESSFUL years in Montreal, last month O.Noir opened a Toronto branch of its unique “dine in the dark” restaurant and invites patrons to come and experience a dining experience like no other.

From Italy with love & linguine

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FOR THE LAST 15 years, Nino Ciuffi has been travelling back and forth between Sorrento, Italy, and Toronto in an awe-inspiring, long-distance relationship.

Guru at the grill

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The upscale burger joint is nothing new except for a stylish room, a first-rate wait staff and a kitchen of grilling gurus.

Lining up for grill heaven

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Not much has changed in decor or format since this address’s last venture as Piatti, an all-you-can-eat Italian spot.