Skip to content

Top North York Mediterranean restaurant launches takeout

By Jessica Huras

O&B’s popular North York Mediterranean restaurant Babel is reopening for takeout today. The Bridle Path restaurant, which first opened in late 2019, is known for its live-fire cooking and cuisine that draws influence from countries bordering the Mediterranean Sea, including Greece, Turkey, Israel, Morocco, and Lebanon. Babel’s new takeout menu features a mix of prepared … Continued

Chef Rob Rossi on reopening Giulietta for takeout this week

By Jessica Huras

Giulietta will soon be bringing its wood-fired pizzas, housemade pastas, and other thoughtfully-executed Italian eats into our at-home lives. The much-lauded Dufferin Grove restaurant is set to reopen for pick-up and delivery through Uber Eats, Tock, and phone-in orders this Friday. Like many restaurants that have been gradually debuting takeout programs amid the pandemic, the … Continued

How to make a home-style Japanese curry from this Miku chef

By lindsaylow

As many of us find ourselves cooking at home instead of dining out, we’re sharing recipes from some of Toronto’s top chefs and restaurants. “Japanese curry is a comforting staple; it’s hearty with balanced flavours,” says chef Kazuya Matsuoka of Aburi Restaurants, which includes Toronto restaurants Miku and Tora. “Easy preparation and approachable ingredients make … Continued