A fast-growing American fried chicken chain that was brought into Canada by the founder of the Toronto Raptors is opening a new location in Leslieville. And, just like the Toronto locations before it, it’s brought along scrutiny from the surrounding community – this time before opening day. Dave’s Hot Chicken, the California fast food restaurant … Continued
Japan’s top-rated ramen is coming to Yorkdale! Konjiki Ramen has been part of the GTA food scene since 2017 when Chef Atsushi Yamamoto opened up shop on Yonge Street. Following Yonge’s popularity, Konjiki opened downtown, and now the Michelin-recognized ramen restaurant is headed to the Yorkdale Mall. This world-famous restaurant received a Michelin Star in … Continued
“Travelling truly does broaden your horizons — both in and out of the kitchen — and pushes you to think beyond the idea that seasoning, and life, is more than just salt and pepper,” says David Salt. “I have been extremely fortunate to have been born to a family who enjoyed travelling to and living … Continued
Two Canadian companies are providing a much-needed lifeline to a U.S.-based cannabis retailer in recent deals that would give Thornhill’s Serruya Private Equity and Toronto-based Tilray Inc. an eventual entrypoint into the U.S. cannabis market. The U.S. is following in Canada’s footprint once again (and why shouldn’t it?) by moving along with steps to legalize … Continued
By lindsaylow
Torch Known for its flame-seared aburi-style sushi, Torch offers seven unique bento boxes, all of which are served with green and red seaweed salad and steamed edamame beans. Two of the bestsellers include the Mix8 (eight pieces, one of each different kind of Torch sushi) and the Tasting Box (eight pieces of each type of … Continued
By Ron Johnson
Celebrity chef Daniel Boulud will be back in Toronto on Sept. 15 for a special one-night-only dinner. The event will take place at Yorkville’s Café Boulud inside the Four Seasons hotel. The four-course dinner, which has limited seating, features options such as Gaspésie Lobster and Seaweed Salad à la Parisienne; Kataifi Crusted Sole Filet with … Continued
By Ron Johnson
After a renovation that started last Spring, Gladstone House announces it will reopen to the public this September. The historical landmark has been a part of the West Queen West community in Toronto for over 130 years. Formerly known as Gladstone Hotel, the new name takes after the original “Gladstone House” engravings on the stone … Continued
A Toronto restaurant owner known for being vocal about issues within the dining industry has spoken up about the harassment she has faced from anti-vaxxers and the subsequent lack of response from the city and law enforcement. Jen Agg, who runs multiple restaurants in the city, posted on social media on Sunday about protesters who … Continued
Maker Pizza has opened a brand new location in the city’s east end, with the help of Canadian celebrity chef, Matty Matheson. Located at 102C-388 Carlaw Avenue, this is Maker’s third location in the city, with the other two locations being on Cameron St. and Avenue Rd. Matheson recently become a partner with the pizza … Continued
After spending 17 years on Queen St. West, many changes are coming to The Drake Hotel. One of them is the appointment of Chef Laura Maxwell, who is now the executive chef. “We’re so excited to have her join the fam, not only for her experience and incredible leadership, but also for her sharp knife … Continued
The Canadian National Exhibition has been synonymous with summer in Toronto for decades. In fact, since it first began as an agricultural fair in 1879, The Ex has only been cancelled once in 1942 due to military occupation during the Second World War, and it resumed in 1947. COVID-19 prompted the closure of The Ex … Continued
There’s nothing like going for a boozy brunch with friends after a long night of, well, boozing. After all, there’s a reason why millennials have been accused of being at an economic disadvantage due to their addiction to avocado toast—it’s a delicious and nutritious start to your day, and the perfect complement to a scrumptious … Continued
