After more than 20 years in business, glam grocery store Pusateri’s will be closing its doors in Yorkville at the end of March. Pusateri’s stated that they made the decision not to renew the lease for the store located at 57 Yorkville Ave. “… Several factors [are] driving a shift in the retail landscape, which … Continued
Even without a visible sign at the entrance, if you’re on the lookout for a spot to indulge in warm comfort food within a cosy and inviting space this winter, don’t overlook the Fall Bright Tavern. According to its website, the “warm and welcoming “Pop & Pop” neighbourhood restaurant” is a 23-year passion project between … Continued
Whether you’re just visiting, just moved into the city, or you’ve been a Torontonian since birth, Queen Street West is one spot you’ll want to return to time and time again. The neighbourhood is one of Toronto’s central hubs, a destination for culture, street art, small shopping boutiques and, of course, food and drink. Here … Continued
In Thornhill, Yakitori Izakaya Kyushu at Shops on Yonge Plaza serves up flavours from Japan’s southern region, Kyushu. Known for its rich culinary heritage, Kyushu offers a diverse array of dishes influenced by its volcanic landscapes and coastal regions. The cozy atmosphere, vintage decor, and Studio Ghibli-inspired corridor enhance the dining experience, offering a taste … Continued
A new deli offering delicious heaping sandwiches has opened on College Street. Hailing from Sault Ste. Marie and Toronto, respectively, Jessica Anelli and Angie Russo, the owners of La Bella Sangweech, infuse their Italian Canadian heritage into the very essence of their flavourful journey as business owners. “It’s a goal I’ve had on my bucket … Continued
Blue Bovine Steak + Sushi House emerged from an unexpected dinner discussion among Nick Di Donato, CEO of Liberty Entertainment Group, Kevin O’Leary from Dragon’s Den, and Toronto Maple Leafs’ right winger, Mitch Marner. Recognizing a gap in Toronto’s dining scene, they envisioned a fine-dining destination that not only showcased premium cuts of meat, including … Continued
Chef Anthony Rose and his mom, Linda, take a bite out of the ultimate breakfast staple, pancakes and crown the most fantastic flapjacks in town. Winner: Old School Anthony: “This is a really good pancake. I love the combination of the bacon and the blueberry, the sweet and savoury. It’s really delicious.” Linda: “These blueberries are really nice here. They didn’t … Continued
It’s been a dream for decades, and Gerry Quintero, one of the owners of the local grocery store and café ALMA + GIL, has finally realized it. Raised originally as a vegetarian, Quintero learned to cook with meat upon immigrating to Canada and has since harboured the vision of opening his own restaurant. Now, that … Continued
In 1971, the culinary journey began for the Pickle Barrel, an 85-seat Jewish deli located on Leslie Street in North York. Its humble roots aimed at offering high-quality deli fare at affordable prices, and from this modest start, the Pickle Barrel blossomed into a household name, with multiple locations across the GTA. Unfortunately, this original … Continued
Ever crave a taste of Australia without hopping on a plane? Well, the wait is over — Electric Bill has just set up shop at 866 Bloor St. West, and it’s bringing the laid-back, cheeky Aussie vibes right to your doorstep. Born and raised in Orange, Australia, co-owner Casey Ryan made the move to Toronto … Continued
On any regular day, you might settle for just any old slice of pizza. But today is National Pizza Day! Why settle for ordinary when you can sink your teeth into one of the wildest pizzas Toronto has to offer? And not only are these pizza toppings wild, they’re downright delicious. Toronto can hold its … Continued
Mardi Gras is the ultimate carnival bash, with dazzling costumes, lively parades and a feast fit for royalty, embodying the vibrant spirit of New Orleans. But, if you can’t make it to Mardi Gras on Feb. 13, there are plenty of Toronto eateries that will bring the flavours of New Orleans to you. The Po’ Boy … Continued
