Toronto’s dining scene has been a whirlwind of dynamic, diverse and eclectic this year, as evidenced by our curated list of the 12 best new restaurants. We believe in getting the real scoop from insiders, which is why we tapped into the city’s culinary elite, from Michelin stars to celebrity chefs, to bring you their top picks. Next on … Continued
Lorne Pancer moved to Costa Rica to retire from delis and ended up opening a deli. Pancer, third generation sandwich man — son of Stan, grand-son of Moe — left North York a year and a half ago to look at iguanas and soak up the sun and retire from the deli game. Fast forward two years and he has opened up … Continued
From charming sidewalk patios to sprawling restaurant terraces, the GTA boasts an array of alfresco dining options that promise to elevate your summer dining experience to new heights. Santorini Estiatorio View this post on Instagram A post shared by Santorini Estiatorio (@santorini_estiatorio) The gardens and sleek, upscale elegance of this Greek spot will … Continued
Food halls are taking over the city! Opening on July 3, Waterworks Food Hall will be located right in the heart of King West at Richmond and Spadina. This spectacular mixed-use development project houses 297 condominiums, along with restaurants and food stalls from some of the city’s best-known chefs. Additionally, it is connected to one … Continued
There’s a Toronto restaurant that you absolutely need on your radar — for reasons involving the mom of a Blue Jays player, a wine collection worth more than your home and car combined, one of the city’s top celebrity chefs and a culinary experience that’s nothing short of legendary. View this post on Instagram … Continued
Toronto’s dining scene has been a whirlwind of dynamic, diverse and eclectic this year, as evidenced by our curated list of the 12 best new restaurants. We believe in getting the real scoop from insiders, which is why we tapped into the city’s culinary elite, from Michelin stars to celebrity chefs, to bring you their top picks. Next up … Continued
If you’re into outer space, there’s a bar in Toronto you gotta hit up pronto. Offworld, the sci-fi-themed cocktail bar known for its theatrical experiences, has launched a stellar new addition to its menu: the Meteorite cocktail. And you might be wondering, “What’s all the fuss about?” Offworld’s menu is already pretty stellar. But this … Continued
After six years in business, Michelin-starred Frilu, a fine dining restaurant in Thornhill, announced via social media that it’s closing its doors. “On to new things…” owners John-Vincent and Sandra Troiano captioned the post. “After much reflection, we’ve decided to close Frilu. We’re finishing the way we started, with smiles on our faces. It’s been … Continued
If the weather isn’t a clear enough hint, we’re now in the prime of ice cream season. Toronto is home to some incredible ice cream spots, and there’s a slew of exciting new flavours to try! Here’s a rundown of the latest spots and their tempting ice cream creations. Super Serve View this post … Continued
Shaved thin and soaked in savoury jus, Italian beef is nothing like the deli cold cuts you’re used to. A staple sandwich in U.S. cities like Chicago, where fans of the hit TV series The Bear would see lead character Carmy making these sandwiches daily, the Italian beef phenomenon has finally started making its way north … Continued
Toronto went wild for burgers when news broke that Shake Shack was opening its first Canadian outpost in the city. Yesterday, as the doors swung open at its Yonge-Dundas Square location, eager crowds lined up hours in advance. Shake Shack’s signature ShackBurger is priced slightly higher at $8.49 for a single patty and $12.49 for … Continued
Union Summer, presented by TD, lights up Union Station’s Front Street plaza from June 24 to August 25, transforming it into Toronto’s ultimate summer playground. This annual extravaganza merges mouthwatering eats, live tunes and cool drinks in an al fresco setting. Prepare for 60 days of non-stop action under the sun (or umbrella) thanks to … Continued
