Traditional baking classes have a habit of being more stressful than they’re worth. You’re usually stuck trying to keep up with an instructor’s rigid pace or waiting around for the person at the next station to finish measuring their flour. A new studio at CF Markville is looking to solve that by ditching the classroom … Continued
After eighteen years anchoring the West End’s restaurant scene, the original Pizzeria Libretto on Ossington is stepping into its after-hours phase. Reopening this weekend as Bar Libretto, the spot is moving on from the family-friendly feel it opened with in 2008 and shifting toward the neighbourhood’s late-night crowd. While the wood-fired Neapolitan crust is still … Continued
If you’ve spent any time on food TikTok or followed the late Anthony Bourdain’s travels, you’ve likely seen the obsession with 7-Eleven Japan’s egg salad sandwich. Known as the Tamago Sando, it’s a cult favourite often described as “pillows of love” for its specific, creamy texture. Starting March 4, 7-Eleven Canada is officially bringing its … Continued
Toronto’s diner scene is trading in the greasy spoon for the silver spoon, undergoing a serious glow-up that swaps burnt coffee and sticky menus for thoughtful design. From farm-to-table sourcing to Cantonese-inspired comfort food, a new generation of eateries is proving you can keep the soul of a neighbourhood spot while elevating every other detail. … Continued
We are more than halfway through the 2026 Winter Olympics, where Milan and Cortina have become the centre of the sporting universe. While our athletes are busy racking up hardware — including Mikaël Kingsbury’s historic dual moguls gold and Megan Oldham’s dominant big air performance — we couldn’t resist hosting our own local event: a … Continued
It’s Fat Tuesday in Toronto, and while local tradition usually points to a tall stack of pancakes, there is another contender for your morning sugar fix: the paczki. Pronounced pohnch-kee, these delicious deep-fried doughnuts are made from an exceptionally rich, egg-heavy dough, stuffed to the brim with custard or fruit preserves and finished with a … Continued
As the Year of the Fire Horse kicks off on Feb. 17, Toronto’s Spadina and Dundas neighbourhood is the place to be. While the city evolves, these Chinatown OGs remain the heartbeat of the neighbourhood. Whether you are celebrating Lunar New Year or Tết, these five institutions offer the perfect blend of tradition, nostalgia and … Continued
Is there a more iconic duo than a chilled martini and a hot side of fries? (Sorry, Harry and Zoë, but no.) This pairing is the “little treat” to end all little treats. We’ve scouted the chicest spots in Toronto where the lighting is dim, the martinis are ice-cold and the fry-to-cocktail ratio is exactly … Continued
There are few things Toronto loves more than a good sandwich — and even fewer things the internet loves more than telling you you’re wrong for enjoying one. Tucked inside the West Window at 161 Baldwin St., Uncle Pete’s Bread & Co. opened its doors in August 2025 and has already entered the chat. After … Continued
Toronto’s chocolate scene is having a major moment this month, and the hunt for the perfect box has led us from the cobblestones of the Distillery to the high-fashion halls of Yorkdale. Whether you’re looking for the artisanal grit of a bean-to-bar shop or the polished, hand-painted elegance of an Aline Nasseh bonbon, the city … Continued
Toronto’s Queen West just got a major hit of star power — and a rare dose of “nice” from the world’s most notoriously fiery chef. On Feb. 1, The Roasted Nut Company located at 768 Queen St. W. became the centre of a social media frenzy when Gordon Ramsay walked in unannounced. While many fans … Continued
If you’re wondering whether you can still pull off a cool, candlelit Valentine’s Day dinner without the eye-watering price tag, the answer is yes. Book one of these spots and you’ll save the night — without draining your savings. Hanmoto View this post on Instagram A post shared by H A N M … Continued
