In an attempt to boost business for Toronto restaurants that have taken a series of serious economic hits stemming from COVID-19 protocols, the City of Toronto today (July 29) announced a new and free restaurant program called DineTOgether. DineTOgether’s aim is to support the recovery of Toronto restaurants and will take place from Friday, Sept. … Continued
Hospitality heavyweight Oliver & Bonacini continues its domination of Financial District dining with the opening of upscale British gastropub The Rabbit Hole. The restaurant is a longtime dream for O&B district executive chef John Horne who spent several years working in London, England, early in his career. “It was always something I wanted to bring … Continued
Waska Peruvian Chicken, led by chef Elias Salazar, is a contemporary Peruvian establishment offering an array of seasonal dishes that spotlight regional specialties. All of the items on the menu are created using farm-fresh ingredients and imported Peruvian products. Born and raised in Callao, Peru, chef Salazar takes inspiration from his culinary roots, namely his … Continued
With its eclectic menu of contemporary Vietnamese fare, Dzo Viet Eatery aims to show Toronto that there’s more to Vietnamese cuisine than the familiar bowl of pho. Many items draw on recipes passed down from co-owner David Tong’s late mother, and others introduce a modern, fusion element to the menu. These riffs on classic dishes … Continued
Uncle Mikey’s chef/owner Mikey Kim taps into his French culinary training for Milou, Dundas West’s new Parisian-inspired café-bistro. By day, it’s a charming spot to pick up French-influenced sandwiches, such as the classic Ham & Cheese Sando with French ham, shaved butter, cornichons and grainy Dijon. Sandwiches are served on bread from foodie favourite Blackbird … Continued
Aunty Lucy’s Burgers have opened a pop up at celeb-favourite Apt 200 (1034 Queen West). While the burgers are familiar (beef patties and American cheese), you can also order Ghanian favourites like kelewele (fried plantain seasoned with roasted garlic), jollof rice, and shito (hot sauce). The full Aunty Lucy’s menu can be ordered from your … Continued
Sipping on a refreshing juice made with whole ingredients is a great way to detoxify, debloat and stock up on all the vitamins and nutrients you need to keep things running smoothly. Toronto is home to several high-quality and ultra-convenient juice bars. So, whether you’re looking for a spot for some post-workout sips, or an … Continued
Stock-In Trade Butcher Shop & Kitchen is hosting a pop-up this weekend, in collaboration with Sherm’s Bagels. The pop-up will take place on Saturday, July 24 and Sunday, July 25 from 11 a.m. until 4 p.m at Stock-In Trade’s new Danforth location, located at 307 Danforth Ave. A selection of sandwiches will be available, including … Continued
Scallywags Restaurant was a mainstay of the Yonge and St. Clair area for 23 years before it closed permanently last summer. Recognizing the opportunity to create a new neighbourhood tradition in its place, one of Canada’s leading restaurant and event groups Oliver & Bonacini Hospitality took over the expansive restaurant space and patio, opening Shenanigans … Continued
A new program to tackle food waste has just launched in Toronto. Too Good To Go is the world’s largest B2C marketplace for surplus food, and empowers the public and local businesses to fight food waste by offering ‘Surprise Bags’ of surplus food at the end of the day to stop it from going to … Continued
Hong Shing Restaurant has just opened its first-ever patio and is eager to show off a brand new outdoor cocktail bar and revamped tapas menu. The Chinese restaurant, located in a prime location at Dundas St. West and University Avenue, has been open for 24 years. Five years ago, owner Colin Li took over the … Continued
Mofer Coffee has opened its third location at 1025 Queen West. Mofer makes single-origin Ethiopian coffee which is air roasted in small batches right here in Toronto. They’re also looking to expand their menu in the near future, offering barley waffles, smoothies, and premium juices. The Palm is back for another summer, this year at … Continued
