Sofia is Toronto’s top spot to see and be seen, but the food is meh
Lobster crudo, black truffle agnolotti on the Yorkville menu and yet the flavours are bland
Author: Andrew Mannsbach
Thornhill native brings powerful story to life in new CBC series Unspeakable
Robert C. Cooper shares how he used his personal experience to create the show
Incredible theatre on tap this month in Toronto
A preview of nine new theatrical productions opening in Toronto this month
Best vintage finds in Toronto
These stunning pieces have been put on hold at local consignment shops in Toronto
Ditch the dining table for your next dinner party
Interior designer Jane Lockhart shares secrets to throwing an unforgettable holiday soiree
Sumptuous stocking stuffers for foodies
Four Canadian cookbooks that will make great gifts this holiday season
Jewish day school to close in Vaughan
Leo Baeck is the fourth school of its kind to consolidate in two years
Magic in Toronto three ways
Where to pull a rabbit out of your hat this holiday season
Getting by with a little help from the Oompa-Loompas
Charlie and the Chocolate Factory and two more fun shows in Toronto for the holidays
Inside the life of Sash Simpson
The incredible journey of a former street kid in India who became the chef of North 44 and is now set to open his own Summerhill restaurant and wine bar
New Bar Buca delicious, but service is uneven
Our writers eat their way through the uptown menu with a $100 budget
New French diner Le Swan takes flight in Toronto
Jen Agg’s Queen St. restaurant serves comforting traditional favourites